W ell, it’s that time of year again… GARDEN TIME! I have waited all winter and have planed this years veggie patch, I hope, better than last years. I have selected the plants and got the compost material ready to go! This year we will start out with 3 types of lettuce, Romaine, Bibb and Red Leaf. I’ve already got the tomato plants too, 2 cherry tomatoes and 1 slicer. I have the same type of cherry tomatoes we had last year… I hope with the same success! We are still planning on the second patch to grow the cukes and herbs… just don’t have time right now to get it set up… we still have time to plant those plants in this region, so I’m not to worried… YET! To condition the soil for the new garden this year we added a back of mushroom compost. This is the first time I’ve used this type of compost… but the fellow at the nursery said that I should use chicken or mushroom compost… seeing how I didn’t want the smell of the chicken… I opted for the mushroom… However… if the chicken compost