While on Pintrest a while back I came across this little post about Rolos Candy and Ritz Crackers… Well, anyone that knows me, knows that I LOVE chocolate and caramel… the combo is just so tasty and can instantly bring a smile to my face! So when I found this pin, I had to place it on my board and wait for the perfect time to make them and share with others… are you wondering why I had to wait… because I would have EATEN the whole bag of Rolos by myself! SO, I had to wait to make them so I could take them and share… and not have anything left to bring home!
As fate would have it… This past weekend we got an invite to visit a friends barn for some fine food and good company… PERFECT opportunity to make the little Ritz bites full of chocolate/caramel goodness and SHARE with others!
I used a whole bag of Rolos (so there wouldn’t be any leftovers in the house!) and over two sleeves of Ritz crackers… I used the whole wheat ones… I like the way they taste best! I’m sure you could you your favorite!
Lay out the crackers salty side down on the cookie sheet and place the cadies on the crackers… Place in a 350 degree oven for about 4 minutes… take them out and immediately place the second cracker on top of the slightly warmed candies and give it a little squish… not to much or you’ll have a big mess! Let them cool and then pack up in a sealable container…
We took them out to the barn and they where a huge hit! Apparently I’m not the only one that likes a good sweet and salty caramely treat!!